Definition of 飩

  • Japanese noodles

Readings

On'Yomi (音読み) Kun'yomi (訓読み)
  • ドン
  • トン

Popular Words With This Kanji

饂飩, うどん, うんどん

udon (thick Japanese wheat noodles)

狐うどん, 狐饂飩, キツネ饂飩, きつねうどん, キツネうどん, キツネウドン

udon with deep-fried tofu

狐うどん, 狐饂飩, キツネ饂飩, きつねうどん, キツネうどん, キツネウドン

udon with deep-fried tofu

雲呑, 饂飩, ワンタン

wonton (Chinese dumpling), won ton, wantan, wanton, wuntun

饂飩鋤, うどんすき

seafood and vegetables cooked sukiyaki style and served with udon

掛けうどん, 掛け饂飩, かけうどん

udon noodles in broth (no trimmings)

釜揚げうどん, 釜揚げ饂飩, かまあげうどん

udon noodles eaten by dipping in a hot broth

紐革饂飩, ひもかわうどん

flat noodles

素うどん, 素饂飩, すうどん

udon noodles in broth (no trimmings)

狸饂飩, たぬきうどん

noodles with bits of deep-fried tempura batter


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